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Thursday 5 December 2013

Rum Truffles

Hi guys!

My name is Moritz, I am a student and this is my first blog entry. To start with I want to show you an easy recipe, which is perfect for christmas. It is called "Rumkugeln - Rum Truffles", a kind of biscuit you can easily impress people with. Hope you enjoy it!

Rum Truffles:


  • 150 g butter
  • 300 g dark chocolate
  • 3 tsp cocoa
  • 8 tsp rum
  • desiccated coconut
  • chocolate sprinkles

  1. Melt the chocolate with the butter in a bain-marie
  2. Add the cocoa and the rum
  3. Stir until it is homogeneous 
  4. Let it cool down
  5. When almost solid form balls of approximately 3 cm diameter
  6. Cover the balls with desiccated coconut or chocolate sprinkles
  7. Put the balls in the fridge for 2 hours


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